STROOP

Bangkok café collaborations

STROOP × YOUR CAFÉ

Fresh Dutch stroopwafels. Made right in front of your customers.

We’re bringing authentic Dutch stroopwafels to Bangkok and looking for independent cafés interested in hosting an exclusive, temporary STROOP pop-up.

Let's create something special together.

Meet STROOP

A LITTLE TASTE OF AMSTERDAM

STROOP is a premium Dutch stroopwafel concept founded by Dutch chef Philip de Gier. Our specialty? Freshly baked stroopwafels, filled with warm caramel and finished with delicious toppings. We combine traditional Dutch craftsmanship with a modern dessert experience designed for Bangkok’s café culture.

The experience

MORE THAN JUST A STROOPWAFEL

Imagine the aroma of freshly baked stroopwafels filling your café. Customers watch as each waffle is freshly baked, sliced and filled with warm caramel. It’s an interactive experience that complements your existing coffee offering.

Baked fresh

Served warm

Our vision

FROM POP-UP TO PERMANENT KIOSK

Phase 1

POP-UP

Partnering with independent cafés in Bangkok to introduce STROOP through temporary pop-up experiences.

Phase 2

KIOSK

Our next step is to open our first permanent STROOP kiosk in Bangkok.

Why collaborate?

YOUR CAFÉ. MORE OPPORTUNITIES.

01

More Customers

Attract new visitors with a unique Dutch dessert experience.

02

Free Digital Marketing

Additional exposure through STROOP's social media, advertising and promotional content.

03

Additional Revenue

Generate extra income through an agreed collaboration arrangement.

04

Zero Additional Investment

STROOP provides the equipment, ingredients, branding and pop-up setup at no cost to your café.

05

Something Unique

Offer your customers freshly baked Dutch stroopwafels that pair perfectly with coffee.

Let's grow together!

How it works

SIMPLE. FLEXIBLE. TEMPORARY.

01

Let's Connect

We discuss your café, available space and potential collaboration.

02

We Set Up

STROOP provides the equipment, ingredients, branding and preparation setup.

03

Let's Collaborate

We introduce freshly made Dutch stroopwafels to your customers through a temporary pop-up. The duration, operating arrangements and commercial terms will be agreed upon individually.

Meet the founder

PHILIP DE GIER

Founder of STROOP

“I’m a Dutch chef and École Ducasse graduate with experience in fine-dining restaurants across Europe and Bangkok. With STROOP, my goal is to introduce authentic Dutch stroopwafels to Bangkok, starting through collaborations with local cafés.”